I have been finding I prefer the spicier flavors in chips and such, so when I saw these on special, decided to give them a try.
They are a much hardier chip, thicker and should stand up to thicker dips better than regular Doritos. First bite the flavor of the hot wings comes thru strong. As I nibbled tho I could barely taste any ranch flavor. It was there, but more of a hint then something dipped in ranch.
As with any of the snack chips and such with lots of seasoning on them, you will end up with red fingers and stains on your clothes, so be careful.
I liked them tho, a different heat than some of the other hot and spicy munchies I have tried. I will get them again when the mood strikes, but will also grab some sour cream and make a ranch dip to go with them.
I am forever looking for a good gluten free bread. While I've made some pretty tasty ones at home, for the ultimate sandwich (grilled cheese) I have not found one I truely love. While shopping in Lewiston a while back we'd passed the Franz Bakery Outlet and saw they had a sign saying they had gluten free bread. We stopped, but they were out (seems it tends to sell out as fast as they bring it in). So the next time we were there we stopped and they had a few loaves left. It was priced at $4.98 a loaf, so I only grabbed one. The price is a bit more then I would usually pay, esp since I was used to 89 cent a loaf wheat bread, but I decided I had to try it. I hadn't seen any fresh GF in the stores and the ones they do have, while tasty, are found in the freezer section and are rather small for $5 a loaf. The loaf was a hefty 1 lb 2 oz and felt substantial. I couldn't wait to get home to give it a try. Since it was brutally hot that day we opted for dinner of cold c...

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